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About this Agricultural and Biological Sciences article

Abscisic Acid Mediates the Formation of a Suberized Stem Scar Tissue in Tomato Fruits by Jana Leide; Ulrich Hildebrandt; Wolfram Hartung; Markus Riederer; Gerd Vogg is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Jana Leide; Ulrich Hildebrandt; Wolfram Hartung; Markus Riederer; Gerd Vogg
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Blackwell Publishing Inc.; Cambridge University Press (CUP); Wiley (ISSN 0028-646X)
Published
2012
Field
Agricultural and Biological Sciences (Life Sciences)