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This study investigated the bioaccumulation and transport of arsenic in eight genotypes of lentil plants grown in arsenic-contaminated soil. The results showed significant genotypic variations in arsenic accumulation in roots and shoots. Roots generally accumulated more arsenic than shoots. Some genotypes like L 414 and L 830 transported less arsenic to the edible shoots, making them relatively safe for consumption. The findings suggest that different lentil genotypes vary in their ability to take up and tr

Author

Frontiers

Language

EN