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What is Antioxidant Additive for Fish Processing about?

This document provides information on TQI ANPEX 200 TG / HF, an antioxidant additive used for texturizing and stabilizing the color of fish with high pigmentation and consistent texture. It is a powdered, white and odorless product that is totally soluble in water with a slight alkaline pH adjustment. It helps prevent oxidation and texture changes in fish during freezing or deep freezing by sequestering metallic ions. The recommended use is in an immersion bath of 1.5-2.5% concentration for 2-24 hours depen

Author

pattysaborio520

Language

EN