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Structural and Physicochemical Properties of Lotus Seed Starch Nanoparticles Prepared Using Ultrasonic-assisted Enzymatic Hydrolysis by Lin, Xiong; Sun, Siwei; Wang, Bailong; Zheng, Baodong; Guo, Zebin is a Engineering article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Engineering.

Author
Lin, Xiong; Sun, Siwei; Wang, Bailong; Zheng, Baodong; Guo, Zebin
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 1350-4177)
Published
2020
Field
Engineering (Physical Sciences)

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