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Nita Mehta's - Lebanese Cooking by Nita Mehta is a nonfiction available to read on EtoBox.

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Cover......Page 1 Title Page ......Page 3 Copyright......Page 4 Contents......Page 5 Introduction 4......Page 6 International Conversion Guide 5......Page 7 Lebanese Spice Powder 6......Page 8 Mezze Appetizers / Dips 7 ......Page 9 Falafel 8......Page 10 Hummus (Chickpea Dip) 9......Page 11 Shish Taouk (Chicken Tikkas) 10......Page 12 Mini Vegetable Sambousik (Samosa) 11......Page 13 Fried Chickpeas 12......Page 14 Kibbeh (Stuffed Mutton Balls) 13......Page 15 Red Pepper Walnut Dip 14......Page 16 Fattoush (Toasted Bread Salad) 15......Page 17 Mixed Arabic Pickle 16......Page 18 Tabulleh with a Twist 18......Page 20 Vegetables ......Page 21 Garlic-stuffed Eggplant 20......Page 22 Paneer Shawarma Roll 21......Page 23 Grilled Vegetable Kabobs 23......Page 25 Mushrooms in Lebanese Spices 24......Page 26 Spinach & Chickpeas 25 ......Page 27 Chicken, Meat & Fish ......Page 28 Cold Chicken with Walnut Sauce 27 ......Page 29 Chicken Shawarma Roll 28......Page 30 Spice-coated Pan-fried Fish 30......Page 32 Chicken with Onions 32......Page 34 Stuffed Potatoes with Laban Sauce 35......Page 37 Rice and Beans ......Page 38 Zaatar Flat Bread 37......Page 39 Lentils with Bulgur Pilaf 38 ......Pa

Who reads Nita Mehta's - Lebanese Cooking?

Author

Nita Mehta

Publisher

SNAB Publishers

Published

2007

Language

EN

ISBN

9788178691596

Category

nonfiction

Subjects

Cooking