Opening book details…
About this Agricultural and Biological Sciences article
Quality Evaluation of Kiwi Juice Coagulated Mozzarella Cheese by Karki, Anubodh; Ojha, Pravin is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Karki, Anubodh; Ojha, Pravin
- Publisher
- Nepal Journals Online; Nepal Journals Online (JOL) (ISSN 1816-0727)
- Published
- 2018
- Field
- Agricultural and Biological Sciences (Life Sciences)