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About this Agricultural and Biological Sciences article

Textural Effects on Perceived Satiation and Ad Libitum Intake of Potato Chips in Males and Females by Cahayadi, Jimmy; Leong, Sze Ying; Oey, Indrawati; Peng, Mei is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Cahayadi, Jimmy; Leong, Sze Ying; Oey, Indrawati; Peng, Mei
Publisher
MDPI AG; Multidisciplinary Digital Publishing Institute; Basel: MDPI AG, 2012- (ISSN 2304-8158)
Published
2020
Field
Agricultural and Biological Sciences (Life Sciences)

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