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About this Biochemistry, Genetics and Molecular Biology article
Traditional rice beer depletes butyric acid-producing gut bacteria Faecalibacterium and Roseburia along with fecal butyrate levels in the ethnic groups of Northeast India by Deb, Dibyayan; Das, Santanu; Adak, Atanu; Khan, Mojibur R. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Deb, Dibyayan; Das, Santanu; Adak, Atanu; Khan, Mojibur R.
- Publisher
- Springer-Verlag; Springer International Publishing AG; Berlin; Heidelberg: Springer, 2011; Springer Science and Business Media LLC (ISSN 2190-572X)
- Published
- 2020
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)
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