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About this Agricultural and Biological Sciences article
Quantitative Microbiological Risk Assessment: Principles Applied to Determining the Comparative Risk of Salmonellosis from Chicken Products by BROWN, MARTYN H.; DAVIES, KENNETH W.; BILLON, CHRISTELLE M.-P.; ADAIR, CAROL; McCLURE, PETER J. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- BROWN, MARTYN H.; DAVIES, KENNETH W.; BILLON, CHRISTELLE M.-P.; ADAIR, CAROL; McCLURE, PETER J.
- Publisher
- International Association for Food Protection (ISSN 0362-028X)
- Published
- 1998
- Field
- Agricultural and Biological Sciences (Life Sciences)