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Effect of in vitro simulated gastrointestinal digestion on the antioxidant activity of the red seaweed Porphyra dioica by Pimentel, Filipa B.; Cermeño, Maria; Kleekayai, Thanyaporn; Harnedy, Pádraigín A.; FitzGerald, Richard J.; Alves, Rita C.; Oliveira, M. Beatriz P.P. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Pimentel, Filipa B.; Cermeño, Maria; Kleekayai, Thanyaporn; Harnedy, Pádraigín A.; FitzGerald, Richard J.; Alves, Rita C.; Oliveira, M. Beatriz P.P.
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0963-9969)
Published
2020
Field
Agricultural and Biological Sciences (Life Sciences)

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