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About this Agricultural and Biological Sciences article
Nylon Capsule Method and Alfalfa Hay Crude Protein Digestibility Evaluation by Jiřı́ Třináctý; Miroslav Šimek; Petr Homolka is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Jiřı́ Třináctý; Miroslav Šimek; Petr Homolka
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0377-8401)
- Published
- 1999
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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