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About this Biochemistry, Genetics and Molecular Biology article
A modified QuEChERS method coupled with liquid chromatography-tandem mass spectrometry for the simultaneous detection and quantification of scopolamine, L-hyoscyamine, and sparteine residues in animal-derived food products by Zheng, Weijia; Yoo, Kyung-Hee; Choi, Jeong-Min; Park, Da-Hee; Kim, Seong-Kwan; Kang, Young-Sun; Abd El-Aty, A.M.; Hacımüftüoğlu, Ahmet; Hoon Jeong, Ji; El-Din Bekhit, Alaa; Shim, Jae-Han; Shin, Ho-Chul is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Zheng, Weijia; Yoo, Kyung-Hee; Choi, Jeong-Min; Park, Da-Hee; Kim, Seong-Kwan; Kang, Young-Sun; Abd El-Aty, A.M.; Hacımüftüoğlu, Ahmet; Hoon Jeong, Ji; El-Din Bekhit, Alaa; Shim, Jae-Han; Shin, Ho-Chul
- Publisher
- Elsevier ; Cairo University; Elsevier BV (ISSN 2090-1232)
- Published
- 2018
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)