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Analysis of Sucrose Fatty Acid Esters by High Temperature Gas Chromatography by Randolf Karrer; Hanna Herberg is a Chemistry article available to read on EtoBox.

What is Analysis of Sucrose Fatty Acid Esters by High Temperature Gas Chromatography about?

## Abstract A commercially available high temperature GC system has been investigated to determine its suitability for the automated analysis of sucrose fatty acid esters. In comparison with conventional GC, the high temperature variety broadens the scope of the technique to encompass high molecular weight carbohydrate derivatives while maintaining high separation efficiency. Despite the broad range of polarities, simultaneous quantification of educts and sucrose fatty acid ester fractions is possible in one run, after derivatization. Chromatographic requirements, sample preparation, structure verification by direct chemical ionization mass spectrometry, and advantages and limitations of the high temperature GC‐analysis are discussed.

Who reads Analysis of Sucrose Fatty Acid Esters by High Temperature Gas Chromatography?

It is typically read by researchers, students, and practitioners in Chemistry.

Author
Randolf Karrer; Hanna Herberg
Publisher
John Wiley and Sons; Wiley (John Wiley & Sons); John Wiley & Sons Ltd.; Wiley (ISSN 0935-6304)
Published
1992
Language
EN
Field
Chemistry (Physical Sciences)

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