Opening book details…
About this nonfiction
Responses of Barley and Oats to 2,4-Dichlorophenoxyacetic Acid by Derscheid, Lyle August is a nonfiction available to read on EtoBox.
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Derscheid, Lyle August
- Language
- EN
- Category
- nonfiction
More by Derscheid, Lyle August
Browse all works by Derscheid, Lyle August
Similar books
- Responses of Corn to 2,4-Dichlorophenoxyacetic Acid — Earl Gilbert Rodgers
- 2,4-Dichlorophenoxyacetic Acid (2,4-D) : Environmental Aspects — WHO Task Group on Environmental Health Criteria for 2,4-Dichlorophenoxyacetic Acid (2,4-D)--Environmental Aspects.; United Nations Environment Programme.; International Labour Organisation.; World Health Organization.; International Program on Chemical Safety (1989)
- The Effect of 2,4-Dichlorophenoxyacetic Acid (2,4-D) on Wheat, Oats, Barley and the Legumes Underseeded in These Crops / W.C. Shaw, C.J. Willard, R.L. Bernard. — Shaw, Warren Cleaton, 1922- (1955)
- Factors Effecting the Action Of 2,4-Dichlorophenoxyacetic Acid — Kiang, Chi-Kien
- Dandelion Control with 2,4-Dichlorophenoxyacetic Acid (2,4-D) — Klingman, Dayton L., 1913- (1946)
- Some Anatomical Responses of Corn to Treatment with 2,4- Dichlorophenoxyacetic Acid — Reines, Mervin M., 1918- (1951)