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What is Easy Ciabatta Rolls Recipe about?

Ciabatta rolls are made with a simple dough of tepid water, instant yeast, flour, salt, sugar and olive oil. The dough is mixed and kneaded until smooth and elastic, then flattened into an oiled baking dish to rise for 2 hours. It is then inverted onto a baking sheet and cut into squares before a final rise. The rolls are baked for 20 minutes until golden brown.

Author

bellydanceafrica9540

Language

EN