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Introduction to Hospitality Management Third Edition by Walker, John R., John R. Walker is a book available to read on EtoBox.
What is Introduction to Hospitality Management Third Edition about?
Tomorrow's Managers Are Off To A Strong Start With This Fully Updated And Streamlined Edition. Each Chapter Includes An Increased Emphasis On Globalization And Environmental Responsibility And A New Chapter On Events Marketing Appears In Part V. The Practicality Of Previous Editions Continues With Mini-case Studies, Contributions From Industry Experts, Profiles Of Corporations, Profiles Of Hospitality Professionals And A New Student Dvd-rom Packed With Resources To Support Readers' Coursework And Their Careers. It Covers Tourism, Lodging, Restaurants, Managed Services, Beverages, Conventions And Meeting, And Leisure/recreation; In Addition To Examining Gaming Entertainment, Marketing And Human Resources, And Leadership And Management. For Individuals Interested In A Hospitality Industry Career.--publisher's Description. 1. Hospitality Spirit -- 2. Tourism -- 3. The Hotel Business -- 4. Rooms Division Operations -- 5. Food And Beverage Operations -- 6. Restaurant Business -- 7. Restaurant Operations -- 8. Managed Services -- 9. Beverages -- 10. Recreation, Theme Parks, And Clubs -- 11. Gaming Entertainment -- 12. Meetings, Conventions, Expositions -- 13. Special Events -- 14. Leader
- Author
- Walker, John R., John R. Walker
- Publisher
- Pearson Prentice Hall; Prentice Hall
- Published
- 2010
- Language
- EN
- ISBN
- 9780136069461
- Subjects
- Home & Lifestyle, Cooking, Management
- Updated
- 2026-03-24
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