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What is Mandarin Oleogel about?

This study investigates the use of sunflower wax oleogels as coating materials to extend the shelf-life of fresh mandarin fruits. The oleogels, specifically sunflower oil-sunflower wax (SOO) and sunflower oil-limonene-sunflower wax (SOLO), demonstrated significant protection against color change, weight loss, and microbial activity during a 30-day storage period. The findings suggest that oleogel coatings, particularly those containing limonene, are effective in preserving mandarin quality, with recommendat

Author

emn.ylmz5021

Language

EN