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Whey Protein Isolate–low Methoxyl Pectin Nanocomplexes Improve Physicochemical and Stability Properties of Quercetin in a Model Fat-free Beverage by Wijaya, Wahyu; Harfieyanto, Rachel Catherina; Dewettinck, Koen; Patel, Ashok R.; Van der Meeren, Paul is a Medicine article available to read on EtoBox.
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- Author
- Wijaya, Wahyu; Harfieyanto, Rachel Catherina; Dewettinck, Koen; Patel, Ashok R.; Van der Meeren, Paul
- Publisher
- The Royal Society of Chemistry; Royal Society of Chemistry; Royal Society of Chemistry (RSC) (ISSN 2042-6496)
- Published
- 2019
- Field
- Medicine (Health Sciences)