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Porchetta Ragu Recipe for Pasta by Savan Qilahs is a document available to read on EtoBox.
What is Porchetta Ragu Recipe for Pasta about?
This document provides a recipe for porchetta ragu, an Italian pork ragout inspired by the rolled pork dish porchetta. The recipe serves 6-8 people and takes 20 minutes of preparation time and 3 hours of cooking time. It involves browning diced pork shoulder and pork sausage in olive oil before simmering them in a sauce of onions, carrots, celery, garlic, fennel seeds, wine, herbs and tomatoes for over 2 hours. The finished ragu is mixed with cream and lemon zest before being served over rigatoni pasta with
- Author
- Savan Qilahs
- Language
- EN