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About this Engineering article
Effect of Enzymatic Extraction Treatment on Physicochemical Properties, Microstructure and Nutrient Composition of Tartary Buckwheat Bran: A New Source of Antioxidant Dietary Fiber by Zhou, Xiao Li; Qian, Yun Fang; Zhou, Yi Ming; Zhang, Rui is a Engineering article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Engineering.
- Author
- Zhou, Xiao Li; Qian, Yun Fang; Zhou, Yi Ming; Zhang, Rui
- Publisher
- Trans Tech Publications, Ltd.; Trans Tech Publications (ISSN 1662-8958)
- Published
- 2011
- Field
- Engineering (Physical Sciences)
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