Opening book details…
Can I read The Best Ever Vegetarian on EtoBox?
The Best Ever Vegetarian by Ian Parsons; Sara Hesketh; Richard Green; Bridgewater Book Company is a book available to read on EtoBox.
What is The Best Ever Vegetarian about?
(from back cover) Drawn from cuisines around the world including Asian, Mediterranean, and Middle Eastern, this superb collection of the best ever vegetarian recipes will impress and tempt anyone who loves good food. Some dishes introduce a variety of exciting, new vegetarian ingredients, while other more traditional recipes show you how to produce a range of family favorites that will appeal to all. Fom soups, appetizers, and snacks, to light meals, main meals, and side dishes, there is a range of delicious vegetarian dishes to tempt the taste buds. Whether you are preparing a special dinner party or just a quick, healthy bite to eat, you'll find a vegetarian recipe suitable for every occasion and taste.
- Author
- Ian Parsons; Sara Hesketh; Richard Green; Bridgewater Book Company
- Publisher
- Bath, United Kingdom: Parragon Publishing
- Published
- 2003
- Language
- EN
- ISBN
- 9781405416900
- Subjects
- Cooking
More by Ian Parsons; Sara Hesketh; Richard Green; Bridgewater Book Company
Browse all works by Ian Parsons; Sara Hesketh; Richard Green; Bridgewater Book Company
Similar books
- Favorite Recipes Vegetarian — Staff of Parragon Publishing (2004)
- The Inspired Vegetarian — Louise Pickford; photographs by Gus Filgate (1992)
- The Very Best of Vegetarian Cooking. Thorsons Guide to the Very Best of Vegetarian Cooking — Janet Hunt (1987)
- Good Eating's Vegetarian Cooking — Chicago Tribune Staff
- The New Vegetarian Cookbook — Heather Thomas (1998)
- World's 60 Best Vegetarian Recipes... Period. (The World's 60 Best Collection) — Véronique Paradis; Antoine Sicotte; Lorien Jones (2013)