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About this Agricultural and Biological Sciences article

Neuroinflammation and Aging: Influence of Dietary N-3 Polyunsaturated Fatty Acid by Layé, Sophie; Delpech, Jean-Christophe; De Smedt-Peyrusse, Véronique; Joffre, Corinne; Larrieu, Thomas; Madore, Charlotte; Nadjar, Agnès; Capuron, Lucile is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Layé, Sophie; Delpech, Jean-Christophe; De Smedt-Peyrusse, Véronique; Joffre, Corinne; Larrieu, Thomas; Madore, Charlotte; Nadjar, Agnès; Capuron, Lucile
Publisher
EDP Sciences; John Libbey Eurotext (ISSN 1258-8210)
Published
2011
Field
Agricultural and Biological Sciences (Life Sciences)

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