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Anti-Microbial Effects of Bitter Leaf by ADERIBIGBE is a document available to read on EtoBox.

The document presents a study on the anti-microbial activity of Vernonia amygdalina (bitter leaf) extracts against selected clinical isolates, including E. coli and Pseudomonas aeruginosa. The research demonstrates that the aqueous extract exhibits a significantly better zone of inhibition compared to the ethanol extract, indicating its potential for drug development. The study highlights the presence of secondary metabolites in the leaf extracts as a contributing factor to their antimicrobial properties.

Author
ADERIBIGBE
Language
EN