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The Journal of Nutrition Nutrient Physiology, Metabolism, and Nutrient-Nutrient Interactions Serum Testosterone Is Reduced Following Short-Term Phytofluene, Lycopene, or Tomato Powder Consumption in F344 Rats 1 by Campbell, Jessica K (author);Stroud, Chad K (author);Nakamura, Manabu T (author);Lila, Mary Ann (author);Erdman, John W (author) is a scholarly article available to read on EtoBox.

Author
Campbell, Jessica K (author);Stroud, Chad K (author);Nakamura, Manabu T (author);Lila, Mary Ann (author);Erdman, John W (author)
Published
2006

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