About this document
Whistles Guide for Pressure Cooking by Shijo Podiyan is a document available to read on EtoBox.
This document discusses the number of whistles typically needed to pressure cook various foods like rice, peas, chickpeas, chicken, dal, sambar, meat, and beans/legumes. For example, rice typically needs 1 whistle, peas need 2-3 whistles, chickpeas need 3-4 whistles, chicken needs 2-3 whistles, and dal or beans/legumes generally need 2-3 whistles.
- Author
- Shijo Podiyan
- Language
- EN