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About this Agricultural and Biological Sciences article

Characteristics of α-Amylase during Germination of Two High-Sugar Sweet Corn Cultivars of Zea mays L by Monica M. Sanwo and Darleen A. DeMason is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Monica M. Sanwo and Darleen A. DeMason
Publisher
American Society of Plant Biologists; American Society of Plant Biologists (ASPB); Oxford University Press (OUP) (ISSN 0032-0889)
Published
1992
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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