About this Biochemistry, Genetics and Molecular Biology article
Reducing Effect of a Combination of Phaseolus vulgaris and Cynara scolymus Extracts on Operant Self-Administration of a Chocolate-Flavoured Beverage in Rats by Alessandro Zaru; Paola Maccioni; Antonella Riva; Paolo Morazzoni; Ezio Bombardelli; Gian Luigi Gessa; Mauro A. M. Carai; Giancarlo Colombo is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Alessandro Zaru; Paola Maccioni; Antonella Riva; Paolo Morazzoni; Ezio Bombardelli; Gian Luigi Gessa; Mauro A. M. Carai; Giancarlo Colombo
- Publisher
- John Wiley and Sons; Wiley (John Wiley & Sons); John Wiley & Sons Inc.; Wiley (ISSN 0951-418X)
- Published
- 2012
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)