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About this Environmental Science article
Effects of spawning Atlantic salmon ( Salmo salar ) on total lipid content and fatty acid composition of river food webs by Samways, K. M.; Blair, T. J.; Charest, M. A.; Cunjak, R. A. is a Environmental Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Environmental Science.
- Author
- Samways, K. M.; Blair, T. J.; Charest, M. A.; Cunjak, R. A.
- Publisher
- Wiley (John Wiley & Sons); Wiley-Blackwell; Washington D.C.: Ecological Society of America; Wiley (ISSN 2150-8925)
- Published
- 2017
- Language
- EN
- Field
- Environmental Science (Physical Sciences)