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Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces by eTopoi is a nonfiction available to read on EtoBox.

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Susan Pollock: Towards an Archaeology of Commensal. An Introduction 3 Introduction 3 Commensality 4 Feasts and Daily Meals 7 Rethinking Feasts and Daily Meals in Archaeological and Historical Case Studies 8 Hospitality 11 Archaeological Approaches to Hospitality 12 Provisioning 13 Archaeological Evidence of Provisioning 14 The Production of Plenty, Problems of Hunger 15 Paul Halstead: 25 Introduction 25 Commensality in Recent Rural Greece 26 Family Meals and Household Hospitality in Rural Greece 26 Inequality in Diet and Hospitality 27 Food and Fodder, Feast and Famine: the Flexible Values of Staple Grains 28 Food and Commensality in the Neolithic of Greece 30 Daily Meals in the Neolithic 30 Commensality between Households in the Neolithic 31 Neolithic Commensality: Communal or Regional Feasting? 33 Neolithic Commensality: Hosts and Guests 34 Bronze Age Commensality 36 Diacritical Feasting: Palatial Banquets in Late Bronze Age Greece 37 Bronze Age Diacritical Feasting: Beyond and Before the Palaces 38 Later Bronze Age Palatial Economies: Feasting and Mobilisation 39 Conclusion: Commensality, Inequality, and the Creation of Value 40 Katheryn C. Twiss: The Complexities of Home Cooki

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Author

eTopoi

Language

EN

Category

nonfiction