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About this Biochemistry, Genetics and Molecular Biology article

Gloeothece sp. as a Nutraceutical Source—An Improved Method of Extraction of Carotenoids and Fatty Acids by Amaro, Helena; Guedes, A.; Preto, Marco; Sousa-Pinto, I.; Malcata, F. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Amaro, Helena; Guedes, A.; Preto, Marco; Sousa-Pinto, I.; Malcata, F.
Publisher
MDPI Publishing; MDPI AG; Multidisciplinary Digital Publishing Institute (MDPI); Basel: MDPI, 2003- (ISSN 1660-3397)
Published
2018
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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