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About this Agricultural and Biological Sciences article

Food-borne Fungi and Biodeterioration. by UDAGAWA, Shun-ichi is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
UDAGAWA, Shun-ichi
Publisher
Japanese Society for Food Hygiene and Safety; Food Hygienic Society of Japan/Nihon Shokuhin Eisei Gakkai (ISSN 0015-6426)
Published
1987
Field
Agricultural and Biological Sciences (Life Sciences)

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