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About this Social Sciences article

The acceptance of halal food in non-Muslim countries by Wilkins, Stephen ;Butt, Muhammad Mohsin ;Shams, Farshid ;Pérez, Andrea is a Social Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Social Sciences.

Author
Wilkins, Stephen ;Butt, Muhammad Mohsin ;Shams, Farshid ;Pérez, Andrea
Publisher
Emerald (MCB UP ); Emerald Group Publishing Ltd.; Emerald (ISSN 1759-0833)
Published
2019
Field
Social Sciences