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Antioxidant Activity of Agaro-Oligosaccharides by zakaria boual is a document available to read on EtoBox.
What is Antioxidant Activity of Agaro-Oligosaccharides about?
The study evaluates the antioxidant activity of agaro-oligosaccharides with varying degrees of polymerization (DPs) and establishes a correlation between their antioxidant capabilities and DPs. Agarohexaose demonstrated the highest scavenging ability against DPPH radicals and effectively reduced reactive oxygen species (ROS) in human liver cells, indicating its potential as a novel antioxidant. The findings suggest that agaro-oligosaccharides, particularly agarohexaose, may protect against oxidative stress-
- Author
- zakaria boual
- Language
- EN