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About this Agricultural and Biological Sciences article

Distribution of Bound Hydroxycinnamic Acids and Their Glycosyl Esters in Barley (Hordeum vulgare L.) Air-Classified Flour: Comparative Study between Reversed Phase-High Performance Chromatography−Mass Spectrometry (RP-HPLC/MS) and Spectrophotometric Analysis by Verardo, Vito; Bonoli, Matteo; Marconi, Emanuele; Caboni, Maria Fiorenza is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Verardo, Vito; Bonoli, Matteo; Marconi, Emanuele; Caboni, Maria Fiorenza
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
Published
2008
Field
Agricultural and Biological Sciences (Life Sciences)