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About this nonfiction
The Principles and Practice of Wine Making by Cruess, W. V. 1886-1968. is a nonfiction available to read on EtoBox.
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Cruess, W. V. 1886-1968.
- Publisher
- The Avi publishing co., inc, 1947 [i.e. 1946]
- Published
- 1946
- Language
- EN
- Category
- nonfiction
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