Can I read Natural Additives in Foodand Sustainable Packaging, Innovations and Applications on EtoBox?

Natural Additives in Foodand Sustainable Packaging, Innovations and Applications by Santosh Kumar & Avik Mukherjee & Mukherjee Bhat is a book available to read on EtoBox.

What is Natural Additives in Foodand Sustainable Packaging, Innovations and Applications about?

This book explores the present era of globalized food supply chains, associated complexities, and concerns over maintaining food quality and safety. It deepens the knowledge on technological innovations and applications of natural additives in foods and their applications in sustainable packaging to ensure food safety and quality. It acts as a tool to plan for further developments in this emerging area of importance and aims to address consumers’ demands for minimally processed food without additives or preservatives and meet the pressure of sustainable packaging products. Compared to other books, this book exclusively focuses on the contemporary developments and prospective advancements in the use of natural food additives in sustainable packaging (active and intelligent agent) systems. The chapters represent a systematic, sequential account of current research and developments in this emerging area, covering all the major topics of the advancements and applications of natural food additives in foods and their sustainable packaging. The book will assist the academic community (teachers, researchers, and students), industry personnel, and other related stakeholders engaged in this

Author

Santosh Kumar & Avik Mukherjee & Mukherjee Bhat

Published

2026

Language

EN