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Can I read In mother's kitchen : celebrated women chefs share beloved family recipes : featuring Lidia Bastianich, Gale Gand, Sara Moulton, Alice Waters, and many more on EtoBox?

In mother's kitchen : celebrated women chefs share beloved family recipes : featuring Lidia Bastianich, Gale Gand, Sara Moulton, Alice Waters, and many more by Ann Cooper and Lisa Holmes is a nonfiction available to read on EtoBox.

What is In mother's kitchen : celebrated women chefs share beloved family recipes : featuring Lidia Bastianich, Gale Gand, Sara Moulton, Alice Waters, and many more about?

Behind every great chef is a great mother. It's in mother's kitchen where we make our first taste discoveries, where we learn our first lessons in cooking, where we understand that food is not just for feeding the body but also for nourishing the soul. In this heartwarming collection, more than 50 of the most celebrated women chefs working in America today share cherished heirloom recipes, along with the memories that make these dishes so special. <p>More than a cookbook. In Mother's Kitchen is a testament to the many ways a mother can shape a child's life through cooking. For whatever ails you, Mama has a cure she can whip up, such as Lisa Schroeder's Chicken Noodle Soup. Food also conveys cultural traditions: Lidia Bastianich remembers how her mother passed on Italian classics like Linguini with Clam Sauce, which she now makes with her grandchildren. Taking her Hickory House Deviled Eggs as an example, Deann Bayless relates how the kitchen is a place to instill not just flavors but also values. Food brings us together for celebrations, when mothers lavish time preparing special dishes, such as Patricia Williams’s New Year’s Tamales.</p> <p>And, as each daughter learns a recipe fr

Who reads In mother's kitchen : celebrated women chefs share beloved family recipes : featuring Lidia Bastianich, Gale Gand, Sara Moulton, Alice Waters, and many more?

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Ann Cooper and Lisa Holmes
Publisher
Rizzoli; Rizzoli International Publications, Incorporated
Published
2005
Language
EN
ISBN
9780847826919
Category
nonfiction
Subjects
Home & Lifestyle, Cooking, Fiction
Rating
2.89 / 5 (9 ratings)
Updated
2026-03-14

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