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About this Biochemistry, Genetics and Molecular Biology article

Effectiveness of cell-adsorbed bacteriocin produced by Lactobacillus curvatus CWBI-B28 and selected essential oils to control Listeria monocytogenes in pork meat during cold storage by H. Ghalfi; N. Benkerroum; D.D.K. Doguiet; M. Bensaid; P. Thonart is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
H. Ghalfi; N. Benkerroum; D.D.K. Doguiet; M. Bensaid; P. Thonart
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Blackwell Publishing Inc.; Wiley (ISSN 0266-8254)
Published
2007
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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