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American IPA Brewing Recipe Guide by Renan S. Carletti is a document available to read on EtoBox.

What is American IPA Brewing Recipe Guide about?

This document is a recipe for an American IPA made with Munich malt, pale ale malt, and German pilsner malt. It has a target original gravity of 1.061 and final gravity of 1.013, yielding an estimated 6.3% alcohol by volume. The hops used are Magnum for 60 IBUs of bitterness and Cascade for 6 IBUs of flavor/aroma. It is fermented with Safale American yeast and carbonated to 2.3 volumes of CO2 for serving.

Author

Renan S. Carletti

Language

EN