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About this Medicine article

Physicochemical Properties and Sensory Evaluation of High Energy Cereal Bar and Its Consumer Acceptability by Samakradhamrongthai, Rajnibhas Sukeaw (author);Jannu, Taruedee (author);Renaldi, Gerry (author) is a Medicine article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Medicine.

Author
Samakradhamrongthai, Rajnibhas Sukeaw (author);Jannu, Taruedee (author);Renaldi, Gerry (author)
Publisher
Elsevier BV
Published
2021
Field
Medicine (Physical Sciences)