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What is Moringa oleifera Effects on Microglial Enzymes about?

This study investigates the effects of Moringa oleifera extract on BV-2 microglial cells, focusing on cell viability and the modulation of cholinergic and purinergic enzyme activities. The results indicate that Moringa oleifera maintains cell viability and influences enzyme activity, potentially due to its phenolic compounds. This suggests a therapeutic potential for Moringa oleifera in managing inflammation-mediated neurodegenerative diseases.

Author

nirajwadile91

Language

EN