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About this Agricultural and Biological Sciences article

Studies on chicken actomyosin I. Effect of storage on muscle enzymic and physico‐chemical properties by J. M. Jones is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
J. M. Jones
Publisher
John Wiley and Sons; Wiley (John Wiley & Sons); John Wiley & Sons Inc.; Wiley (ISSN 0022-5142)
Published
1972
Field
Agricultural and Biological Sciences (Life Sciences)

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