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Can I read British Edible Fungi: How To Distinguish And How To Cook Them on EtoBox?

British Edible Fungi: How To Distinguish And How To Cook Them by Mordecai Cubitt Cooke, Cooke, M. C., Mordecai Cubitt is a nonfiction available to read on EtoBox.

What is British Edible Fungi: How To Distinguish And How To Cook Them about?

A comprehensive guide to identifying and cooking edible mushrooms found in the United Kingdom. The book was written by Mordecai Cubitt Cooke, a renowned mycologist and illustrator, and was first published in 1891. The book is divided into two main sections: the first provides detailed descriptions and illustrations of various species of mushrooms, including their physical characteristics, habitats, and edibility. The second section offers instructions on how to cook and prepare these mushrooms, with recipes for soups, stews, sauces, and more. The book is a valuable resource for anyone interested in foraging for mushrooms or learning more about British cuisine.WITH COLOURED FIGURES OF UPWARDS OF FORTY SPECIES

Who reads British Edible Fungi: How To Distinguish And How To Cook Them?

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Mordecai Cubitt Cooke, Cooke, M. C., Mordecai Cubitt
Publisher
Kegan Paul, Trench, Trübner & Co. Ltd
Published
1891
Language
EN
Category
nonfiction
Subjects
Nature, Plants & Fungi, Stem

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