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Household Cooking Frequency of Dinner Among Non-Hispanic Black Adults is Associated with Income and Employment, Perceived Diet Quality and Varied Objective Diet Quality, HEI (Healthy Eating Index): NHANES Analysis 2007–2010 by Farmer, Nicole; Wallen, Gwenyth R.; Yang, Li; Middleton, Kimberly R.; Kazmi, Narjis; Powell-Wiley, Tiffany M. is a Medicine article available to read on EtoBox.

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Author
Farmer, Nicole; Wallen, Gwenyth R.; Yang, Li; Middleton, Kimberly R.; Kazmi, Narjis; Powell-Wiley, Tiffany M.
Publisher
MDPI AG; Multidisciplinary Digital Publishing Institute (MDPI); Basel: MDPI, 2009-; Publons; Research Square (ISSN 2072-6643)
Published
2019
Field
Medicine (Health Sciences)

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