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This recipe calls for 2 cans of 400g beans each, 3 or more garlic cloves, olive oil, cummin, tahini paste, water, and lemon juice to make a bean dip. The ingredients include 2 cans of 400g beans, 3 or more garlic cloves, 100ml olive oil, 2 tsp cummin, 2 tbsp tahini paste, 2 tbsp water and 120ml lemon juice.

Author

matt.f76

Language

EN