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About this Neuroscience article

Food selection and taste changes in humans after Roux-en-Y gastric bypass surgery: A direct-measures approach by Mathes, Clare M.; Spector, Alan C. is a Neuroscience article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Neuroscience.

Author
Mathes, Clare M.; Spector, Alan C.
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0031-9384)
Published
2012
Field
Neuroscience (Life Sciences)