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About this Biochemistry, Genetics and Molecular Biology article
Reduction of fatty acids to alcohols in roe of gourami (Trichogaster cosby) by Thomas W. Griffith; Donald M. Sand; Hermann Schlenk is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Thomas W. Griffith; Donald M. Sand; Hermann Schlenk
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0005-2760)
- Published
- 1981
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)
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