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About this Agricultural and Biological Sciences article

Formation and stability of α-lactalbumin–lysozyme spherical particles: Involvement of electrostatic forces by Michaël Nigen; Thomas Croguennec; Saïd Bouhallab is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Michaël Nigen; Thomas Croguennec; Saïd Bouhallab
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0268-005X)
Published
2009
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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