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What is Seafood Allergen Processing & Detection Methods about?

The document provides a comprehensive overview of emerging processing techniques and detection methods for seafood allergens. It discusses the classification, consumption, and health benefits of seafood, as well as the prevalence and symptoms of seafood allergy globally. The major seafood allergens are described, and an overview is given of recent advances in processing techniques like thermal and nonthermal treatments to reduce allergenicity, as well as main detection methods for seafood products.

Author

re

Language

EN