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About this Agricultural and Biological Sciences article
Modifications of the Volatile and Nonvolatile Metabolome of Goat Cheese Due to Adjunct of Non-starter Lactic Acid Bacteria by Battelli, Giovanna; Scano, Paola; Albano, Clara; Cagliani, Laura R.; Brasca, Milena; Consonni, Roberto is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Battelli, Giovanna; Scano, Paola; Albano, Clara; Cagliani, Laura R.; Brasca, Milena; Consonni, Roberto
- Publisher
- Elsevier Science; Elsevier ; Elsevier Inc.; Elsevier BV (ISSN 1096-1127)
- Published
- 2019
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)